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Simple Spring Meals with Chef Susan Maddox
2023-04-04 19:00:00
2023-04-04 20:30:00
America/Chicago
Simple Spring Meals with Chef Susan Maddox
Chef Susan Maddox will demonstrate how to make Spring Vegetable Minestrone, Honey-Mustard Baked Salmon, and Key Lime Pound Cake with Strawberry Essence. Samples will be provided!
West Branch - Meeting Room
Tuesday, April 04
7:00pm - 8:30pm
West Branch
Meeting RoomChef Susan Maddox will demonstrate how to make Spring Vegetable Minestrone, Honey-Mustard Baked Salmon, and Key Lime Pound Cake with Strawberry Essence. Samples will be provided!
Chef Susan Maddox is as entertaining as she is informative! Watch her make recipes that use only a few ingredients, but by using those ingredients properly, they provide incredible flavors. The menu will utilize fresh ingredients found in local grocery stores and early farmer's markets, and samples will be available after the demonstration! Recipes will also be provided.
West Branch
Hours
About the branch
This branch is connected to Washington Middle School and known for its creative displays and programs for adults. Complete with three study rooms and two conference rooms.